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Ginger Wasabi Sour

Sorbet made with lemon juice, ginger and wasabi, prepared with a fruit-based recipe and plant-based ingredients.

Ginger Wasabi Sour is a sorbet prepared with lemon juice, ginger, wasabi, sugar syrup and water. The recipe also contains inulin and stabilizers.

Ingredients

Sugar syrup (sugar, water, maltodextrin, dextrose), water, lemon juice, inulin, ginger, stabilizers (E471, E477, E466, starch), wasabi.

Nutritional Values (per 100g)

Nutrient Value
Energy 117 kcal
Fat 0.2 g
Monounsaturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Saturated Fat 0.0 g
Carbohydrates 29.0 g
Sugars 20.8 g
Fiber 1.4 g
Protein 0.2 g
Sodium 0.03 g

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